BBQ Chicken Flatbread

Name: BBQ Chicken Flatbread
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 pre-baked flatbreads; 1 cup cooked, shredded chicken; 1/2 cup barbecue sauce; 1 cup shredded cheese (cheddar or your choice); 1/4 cup sliced red onion; 1/4 cup chopped fresh cilantro (optional)

Highlighted under: Easy Global Meals

I absolutely love making BBQ Chicken Flatbread for gatherings with family and friends. The combination of smoky barbecue sauce, tender chicken, and gooey cheese on a crispy flatbread is just irresistible. It’s a dish that comes together quickly, making it a perfect choice for busy weeknights or last-minute entertaining. I also enjoy customizing the toppings with fresh herbs or spices, giving me the freedom to experiment with flavors. Plus, it’s always a crowd-pleaser that leaves everyone reaching for seconds!

Created by

Ella

Last updated on 2026-02-24T19:03:18.392Z

When I first created this BBQ Chicken Flatbread, my goal was to marry the comforting flavors of barbecue chicken with a crisp, flatbread base. I was pleasantly surprised by how well everything came together; the smoky sweetness of the BBQ sauce complemented the chicken perfectly, creating a delightful bite. The caramelized onions added just the right touch of flavor, rounding out the dish.

One tip I discovered is to use a pre-baked flatbread; it not only saves time but also ensures a nice crunch. I love to experiment by adding different toppings such as jalapeños for a kick or fresh cilantro for a burst of freshness. It's a versatile recipe that never gets old!

Why You'll Love This BBQ Chicken Flatbread
Smoky, sweet barbecue sauce enhances the chicken flavor
Crispy flatbread offers the perfect base for toppings
Quick and customizable for any occasion

Perfecting Your Flatbread Base

Choosing the right flatbread can significantly affect the outcome of your BBQ Chicken Flatbread. Pre-baked flatbreads can range from thin, crispy varieties to thicker ones. If you prefer a chewier texture, opt for thicker flatbreads, as they will hold up better under the weight of toppings. Make sure you check the packaging; some brands may contain preservatives, while others opt for natural ingredients, impacting the flavor and texture.

If you want to elevate your flatbread to the next level, consider making your own dough. Homemade flatbread offers a freshness that’s hard to beat and can be adjusted to your liking, such as adding herbs directly to the dough for extra flavor. Roll out your dough to about 1/4 inch thick and pre-bake it for about 5-7 minutes before adding your toppings, creating a flawless base that won’t become soggy.

Enhancing Flavor with Toppings

The beauty of BBQ Chicken Flatbread lies in its customizability. Mixing different types of cheese can elevate the flavor significantly. While cheddar adds a nice sharpness, try combining mozzarella for its gooey stretch and gouda for a smoky undertone. This blend not only enhances the overall taste but also creates a visually appealing melty layer that's hard to resist.

For those who crave a spicy kick, adding jalapeños or even a drizzle of hot sauce on top can bring some heat to balance the sweetness of the barbecue sauce. Additionally, a sprinkle of smoked paprika or a dash of garlic powder can intensify the barbecue flavor. When using fresh herbs like cilantro, add them after baking to preserve their vibrant color and fresh aroma that adds a burst of brightness to every bite.

Ingredients

Gather your ingredients to get started on this delicious BBQ Chicken Flatbread.

For the Flatbread

2 pre-baked flatbreads
1 cup cooked, shredded chicken
1/2 cup barbecue sauce
1 cup shredded cheese (cheddar or your choice)
1/4 cup sliced red onion
1/4 cup chopped fresh cilantro (optional)

Combine the ingredients for a flavorful experience!

Instructions

Follow these simple steps to prepare your BBQ Chicken Flatbread.

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare the Chicken Mixture

In a bowl, mix together the shredded chicken and barbecue sauce until well coated.

Assemble the Flatbread

Place the flatbreads on a baking sheet. Spread the chicken mixture evenly over each flatbread, followed by the cheese and red onions.

Bake the Flatbreads

Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.

Garnish and Serve

Remove from the oven, sprinkle with cilantro if using, slice, and serve hot!

Enjoy your homemade BBQ Chicken Flatbread!

Pro Tips

Feel free to experiment with different proteins or sauces to customize your flatbread to your liking!

Make-Ahead Tips

You can make the BBQ Chicken mixture ahead of time and store it in the refrigerator for up to 3 days. This not only saves time but also allows the flavors to marry beautifully. When ready to assemble, simply spread it over the flatbreads and bake. This is a great strategy for hosting gatherings, as it minimizes kitchen time when guests arrive.

If you're planning to prep even further in advance, consider freezing the assembled flatbreads before baking. Wrap them tightly in plastic wrap and then foil. They can be stored for up to 2 months. When you're ready to enjoy, bake directly from the freezer; just add an extra 5-10 minutes to the baking time to ensure everything heats through properly.

Serving Suggestions

When serving BBQ Chicken Flatbread, consider pairing it with a fresh side salad. A crunchy coleslaw or a zesty cucumber salad with feta complements the rich flavors of the flatbread beautifully. The acidity in the salad dressing will also balance the sweetness of the barbecue sauce, providing a well-rounded meal.

For a fun twist, you can cut the flatbreads into smaller squares for appetizers at parties. This makes them easy to share and perfect for guests to enjoy while mingling. Just serve with small cups of extra barbecue sauce or ranch dressing for dipping—this adds another layer of flavor that everyone will appreciate.

Questions About Recipes

→ Can I use a store-bought rotisserie chicken?

Absolutely! Using rotisserie chicken can save you time and still provides great flavor.

→ What other toppings can I add?

You can add jalapeños, bell peppers, or even pineapple for a sweet twist.

→ Is this recipe suitable for meal prep?

Yes! You can prepare the chicken mixture ahead of time and store it in the fridge for up to 3 days.

→ Can I make this flatbread vegetarian?

Yes! Simply omit the chicken and use your favorite vegetables like mushrooms or zucchini.