Creamy Garlic Chicken and Noodles Skillet

Highlighted under: Classic Comfort Dishes

Indulge in this rich and creamy garlic chicken and noodles skillet that's sure to become a family favorite.

Ella

Created by

Ella

Last updated on 2025-12-16T17:56:19.200Z

This creamy garlic chicken and noodles skillet is the ultimate comfort food. The combination of tender chicken, creamy sauce, and flavorful garlic makes this dish a winner for any dinner table.

Why You Will Love This Recipe

  • Rich and creamy garlic sauce that envelops the noodles.
  • Tender chicken that cooks quickly and absorbs all the flavors.
  • A one-pan meal that makes cleanup a breeze.

The Perfect Balance of Flavors

This creamy garlic chicken and noodles skillet strikes the perfect balance between rich and savory flavors. The combination of garlic and cream creates a luscious sauce that clings to each noodle, ensuring every bite is bursting with taste. The Italian seasoning adds a hint of herbaceousness, enhancing the overall flavor profile without overpowering the dish. It's a meal that feels indulgent yet is easy enough for a weeknight dinner.

Using fresh garlic elevates the dish, providing a depth of flavor that jarred alternatives just can't match. When sautéed, garlic becomes sweet and fragrant, forming a wonderful foundation for the creamy sauce. This recipe not only satisfies your taste buds but also fills your kitchen with an irresistible aroma that will have everyone eagerly anticipating dinner.

Quick and Convenient Cooking

One of the standout features of this creamy garlic chicken and noodles skillet is its convenience. With just one pan, you can create a hearty meal without the hassle of multiple pots and pans. This makes it an ideal choice for busy weeknights or when you want a quick, satisfying meal without the mess. Simply cook the chicken, sauté the garlic, and let everything come together in one skillet for a seamless cooking experience.

Additionally, the total cooking time is around 30 minutes, making it a great option for those who might be short on time but still want to enjoy a homemade dinner. It's a fantastic way to bring family together around the dinner table, allowing you to focus on enjoying each other's company rather than stressing over cleanup.

Versatile and Customizable

Another reason to love this recipe is its versatility. While the base of chicken and noodles is delicious on its own, you can easily customize it to suit your tastes or dietary needs. Consider adding vegetables like spinach, peas, or bell peppers for a pop of color and nutrition. You can also substitute the chicken for shrimp or tofu, making it a great option for those who prefer seafood or vegetarian dishes.

Feel free to experiment with different herbs and spices as well. A sprinkle of red pepper flakes can introduce a subtle heat, while fresh basil or thyme can add a refreshing twist. This adaptability means you can enjoy this creamy garlic chicken and noodles skillet in various ways, ensuring it never gets old.

Ingredients

Gather all the ingredients before you start cooking:

Ingredients

  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 8 ounces egg noodles
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Make sure to have everything ready for a smooth cooking process.

Instructions

Follow these steps to create your creamy garlic chicken and noodles:

Cook the Chicken

In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes.

Remove the chicken from the skillet and set aside.

Sauté the Garlic

In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.

Add Broth and Cream

Pour in the chicken broth and heavy cream. Stir to combine, and bring to a simmer.

Cook the Noodles

Add the egg noodles and Italian seasoning to the skillet. Cook according to package instructions until the noodles are al dente, about 7-9 minutes.

Combine and Serve

Return the cooked chicken to the skillet, stir everything together, and cook for another 2 minutes. Garnish with fresh parsley before serving.

Enjoy your delicious creamy garlic chicken and noodles!

Serving Suggestions

To make the most of this creamy garlic chicken and noodles skillet, consider pairing it with a simple side salad or some crusty bread. A light green salad with a tangy vinaigrette can complement the richness of the dish, providing a refreshing counterbalance. Meanwhile, crusty bread is perfect for soaking up any leftover sauce, ensuring no delicious bit goes to waste.

For a more substantial meal, you might serve this dish alongside roasted vegetables or garlic bread. The added textures and flavors will elevate the entire dining experience, making it feel even more special.

Storing and Reheating

If you find yourself with leftovers, storing this creamy garlic chicken and noodles skillet is easy. Allow the dish to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to three days, making it a convenient option for meal prep or easy lunches.

When reheating, a gentle approach works best to maintain the creamy texture. You can warm it up on the stovetop over low heat, adding a splash of chicken broth or cream to loosen the sauce. Stir occasionally until heated through, ensuring it remains delicious and satisfying.

Nutritional Information

While this creamy garlic chicken and noodles skillet is certainly indulgent, it also offers a good balance of protein and carbohydrates, making it a well-rounded meal. The chicken provides a lean source of protein, which is essential for muscle health and repair. The egg noodles offer a satisfying carbohydrate boost, perfect for fueling your day.

To make the dish lighter, consider using low-fat cream or substituting some of the heavy cream with Greek yogurt. This allows you to enjoy the creamy flavors while reducing the calorie count, making it a guilt-free indulgence that everyone can enjoy.

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Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute egg noodles with your favorite pasta, just adjust the cooking time accordingly.

→ Is there a way to make this dish healthier?

You can use whole wheat noodles and reduce the amount of heavy cream by substituting with Greek yogurt.

→ Can I make this dish ahead of time?

Yes, you can prepare it ahead of time, but it's best enjoyed fresh. If storing, reheat gently on the stove.

→ What can I serve with this dish?

This dish pairs well with a side salad or steamed vegetables for a complete meal.

Creamy Garlic Chicken and Noodles Skillet

Indulge in this rich and creamy garlic chicken and noodles skillet that's sure to become a family favorite.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Ella

Recipe Type: Classic Comfort Dishes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 2 tablespoons olive oil
  2. 1 pound chicken breast, diced
  3. 4 cloves garlic, minced
  4. 1 cup chicken broth
  5. 1 cup heavy cream
  6. 8 ounces egg noodles
  7. 1 teaspoon Italian seasoning
  8. Salt and pepper to taste
  9. Fresh parsley for garnish

How-To Steps

Step 01

In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.

Step 02

In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.

Step 03

Pour in the chicken broth and heavy cream. Stir to combine, and bring to a simmer.

Step 04

Add the egg noodles and Italian seasoning to the skillet. Cook according to package instructions until the noodles are al dente, about 7-9 minutes.

Step 05

Return the cooked chicken to the skillet, stir everything together, and cook for another 2 minutes. Garnish with fresh parsley before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 30g
  • Saturated Fat: 15g
  • Cholesterol: 100mg
  • Sodium: 600mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 24g