Festive Cranberry Pecan Cheese Ball
Highlighted under: Seasonal Cooking Ideas
This delightful Festive Cranberry Pecan Cheese Ball is the perfect centerpiece for your holiday gatherings. Combining rich cream cheese with sweet and tart cranberries, crunchy pecans, and a hint of spice, this cheese ball is not only delicious but also beautifully adorned for the season. Serve it with crackers or fresh fruit for a stunning appetizer that will impress your guests and elevate your festive spread.
This cheese ball is not just a snack; it's a celebration of flavors and festivity. The contrast of the creamy cheese with the sweet and tangy cranberries, paired with the crunch of pecans, makes each bite a treat.
A Festive Favorite
The Festive Cranberry Pecan Cheese Ball is more than just an appetizer; it’s a statement piece that elevates any holiday gathering. Filled with tangy cranberries and crunchy pecans, this cheese ball combines flavors and textures that harmonize beautifully. Your guests will be delighted by the vibrant colors and enticing aroma, making it a must-serve during the holiday season.
This delightful cheese ball is also incredibly versatile, fitting seamlessly into various occasions—be it a Christmas party, New Year's Eve celebration, or a cozy family gathering. Its rich, creamy texture pairs perfectly with an array of snacks, from crispy crackers to fresh fruit, making it an inclusive treat for all palates.
Easy to Make
Creating the Festive Cranberry Pecan Cheese Ball is a straightforward process that requires minimal effort, allowing you to spend more time celebrating with your loved ones. Simply mix the ingredients, form a ball, and chill to perfection. The ease of preparation makes it an excellent choice for busy hosts who still want to serve something spectacular.
With just a handful of ingredients, this recipe is not only simple but also adaptable. Feel free to adjust the level of sweetness or spice according to your preferences. You can even add different herbs, spices, or nuts to the cheese ball to personalize it, making it a unique addition to your festive spread.
A Visual Treat
Presentation is key to any successful appetizer, and the Festive Cranberry Pecan Cheese Ball does not disappoint. Its striking appearance, adorned with a colorful coating of cranberries and pecans, creates an inviting visual appeal that will draw guests' eyes. Place it on a festive platter and watch as everyone gathers around for a taste.
To enhance the presentation even further, consider adding fresh herbs like rosemary or thyme around the cheese ball for a touch of greenery. Pairing your cheese ball with assorted crackers and fresh fruit not only adds to the visual allure but also offers a variety of flavors and textures for your guests to enjoy.
Ingredients
For the Cheese Ball
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup cranberries, dried
- 1/2 cup pecans, chopped
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
For the Coating
- 1/2 cup cranberries, chopped
- 1/2 cup pecans, finely chopped
Serve with crackers or fresh fruit.
Instructions
Prepare the Cheese Mixture
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, dried cranberries, chopped pecans, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Form the Cheese Ball
Using your hands, shape the mixture into a ball. Wrap in plastic wrap and refrigerate for at least 2 hours to firm up.
Prepare the Coating
On a plate, combine the chopped cranberries and finely chopped pecans. Remove the cheese ball from the plastic wrap and roll it in the cranberry-pecan mixture until well coated.
Serve
Transfer the cheese ball to a serving platter and serve with crackers or fresh fruit.
Enjoy your festive cheese ball!
Storage Tips
If you have leftovers, store the cheese ball in an airtight container in the refrigerator. It can typically last for about a week, allowing you to enjoy this festive treat even after your holiday gathering has ended. Just be sure to keep it well wrapped to maintain its freshness and flavor.
If you're planning ahead for a party, you can prepare the cheese ball a day or two in advance. This not only saves you time on the day of your event but also allows the flavors to meld together, enhancing the overall taste.
Serving Suggestions
For the best experience, serve your Festive Cranberry Pecan Cheese Ball alongside an assortment of crunchy crackers, baguette slices, or even pretzels. Fresh fruit like apple slices, pears, or grapes offer a refreshing contrast to the creamy cheese as well, making for a balanced appetizer.
To elevate the experience, consider providing a selection of dips or spreads on the side, such as honey or a spicy chutney. These accompaniments can add exciting flavor dimensions and invite guests to explore different combinations with the cheese ball.
Questions About Recipes
→ Can I use other nuts instead of pecans?
Yes, walnuts or almonds would work well as substitutes.
→ How long can I store the cheese ball?
It can be stored in the refrigerator for up to a week.
Festive Cranberry Pecan Cheese Ball
This delightful Festive Cranberry Pecan Cheese Ball is the perfect centerpiece for your holiday gatherings. Combining rich cream cheese with sweet and tart cranberries, crunchy pecans, and a hint of spice, this cheese ball is not only delicious but also beautifully adorned for the season. Serve it with crackers or fresh fruit for a stunning appetizer that will impress your guests and elevate your festive spread.
Created by: Ella
Recipe Type: Seasonal Cooking Ideas
Skill Level: Easy
Final Quantity: 10 servings
What You'll Need
For the Cheese Ball
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup cranberries, dried
- 1/2 cup pecans, chopped
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
For the Coating
- 1/2 cup cranberries, chopped
- 1/2 cup pecans, finely chopped
How-To Steps
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, dried cranberries, chopped pecans, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Using your hands, shape the mixture into a ball. Wrap in plastic wrap and refrigerate for at least 2 hours to firm up.
On a plate, combine the chopped cranberries and finely chopped pecans. Remove the cheese ball from the plastic wrap and roll it in the cranberry-pecan mixture until well coated.
Transfer the cheese ball to a serving platter and serve with crackers or fresh fruit.
Nutritional Breakdown (Per Serving)
- Calories: 120
- Total Fat: 10g
- Protein: 4g