Dark Chocolate Bark Medley

Name: Dark Chocolate Bark Medley
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 pieces
Ingredients: 8 oz dark chocolate, chopped; 1/2 cup mixed nuts (almonds, walnuts, pecans); 1/4 cup dried cranberries; 1/4 cup sea salt flakes; 1/4 cup coconut flakes

Highlighted under: Delicious Desserts Made Simple

Indulge in the rich, decadent flavors of dark chocolate combined with a variety of toppings in this Dark Chocolate Bark Medley. A simple yet elegant treat perfect for any occasion.

Created by

Ella

Last updated on 2026-01-01T17:02:29.981Z

This Dark Chocolate Bark Medley brings together the rich flavors of dark chocolate with a variety of delightful toppings. Perfect for satisfying your sweet tooth or as a thoughtful gift for friends and family.

        Why You Will Love This Recipe
        Rich chocolate flavor paired with crunchy nuts and dried fruits
Customizable with your favorite toppings for a personal touch
Quick and easy to make, perfect for last-minute treats

      

The Art of Chocolate Bark

Chocolate bark is not only delicious but also an artistic expression that allows for creativity in the kitchen. The base of this recipe, dark chocolate, serves as a perfect canvas for your favorite toppings. Whether you prefer the crunch of nuts, the chewiness of dried fruits, or the sweetness of coconut flakes, each addition contributes to a unique flavor profile. The contrast between the rich chocolate and the various textures makes this treat irresistible.

Making chocolate bark is a straightforward process that requires minimal ingredients and effort. This recipe is ideal for both novice and experienced bakers. With just a few steps, you can create an impressive dessert that looks like it came from a gourmet chocolatier. Plus, you can customize it to suit your taste or the occasion, making it a versatile choice for any celebration.

Health Benefits of Dark Chocolate

Dark chocolate not only satisfies your sweet tooth but also offers several health benefits. Rich in antioxidants, it is known to improve heart health by enhancing blood flow and lowering blood pressure. The flavonoids found in dark chocolate can also help reduce inflammation and improve brain function, making it a delightful treat that contributes positively to your well-being.

In moderation, dark chocolate can be a part of a balanced diet. The addition of nuts and dried fruits in this recipe not only enhances the flavor but also provides added nutrients. Nuts are a great source of healthy fats, while dried fruits add natural sweetness and fiber. Together, these ingredients create a guilt-free indulgence that is both satisfying and nourishing.

Perfect Pairings and Serving Suggestions

Dark Chocolate Bark Medley can be enjoyed on its own or paired with a variety of beverages for a delightful treat. For a sophisticated touch, serve it alongside a glass of red wine or a rich cup of coffee. The bitterness of the coffee or the tannins in the wine will beautifully complement the deep flavors of the dark chocolate, enhancing your overall tasting experience.

This bark also makes a wonderful gift or party favor. Simply break it into pieces and package it in a decorative box or bag. You can even personalize it by adding a tag with a special message. Whether for birthdays, holidays, or just because, this homemade treat is sure to impress your friends and loved ones.

Ingredients

Gather the following ingredients to make your delicious dark chocolate bark.

Ingredients

8 oz dark chocolate, chopped
1/2 cup mixed nuts (almonds, walnuts, pecans)
1/4 cup dried cranberries
1/4 cup sea salt flakes
1/4 cup coconut flakes

Make sure to have all your ingredients ready before starting.

Instructions

Follow these simple steps to create your Dark Chocolate Bark Medley.

Melt the Chocolate

In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring in between until smooth.

Prepare the Topping

While the chocolate is melting, chop the mixed nuts and prepare any other toppings you wish to add.

Combine and Spread

Once melted, pour the chocolate onto a baking sheet lined with parchment paper and spread it evenly. Sprinkle the nuts, dried cranberries, sea salt flakes, and coconut flakes over the melted chocolate.

Chill and Break

Refrigerate the chocolate for about 20 minutes or until set. Once firm, break into pieces and serve.

Your delicious Dark Chocolate Bark Medley is ready to enjoy!

Storage Tips

To keep your Dark Chocolate Bark Medley fresh, store it in an airtight container at room temperature. Ideally, it should be consumed within two weeks, but it can last longer if kept cool and dry. Avoid exposing it to direct sunlight or heat, as this can cause the chocolate to melt or bloom, affecting its texture and taste.

If you want to extend the shelf life even further, consider refrigerating the bark. Just be sure to let it come to room temperature before serving, as cold chocolate can be too firm and less enjoyable to eat. Proper storage ensures that every piece retains its delightful crunch and flavor.

Variations to Try

Feel free to experiment with different toppings to create your own signature chocolate bark. Consider adding spices like cinnamon or chili powder for an extra kick, or drizzle some white chocolate on top for a beautiful contrast. You can also use different types of chocolate, such as milk or white chocolate, to change the flavor profile entirely.

For a seasonal twist, incorporate festive ingredients like crushed peppermint candies during the holidays or dried apricots and pistachios in the summer. The possibilities are endless, making this recipe a delightful canvas for your culinary creativity.

Serving Suggestions

When serving your Dark Chocolate Bark Medley, consider creating a beautiful platter that showcases the different pieces. You can arrange them artfully with a mix of fresh fruits or nuts around them. This not only enhances the visual appeal but also provides additional textures and flavors for your guests to enjoy.

For special occasions, serve the bark alongside a dessert table featuring a variety of sweets. It pairs wonderfully with cookies, brownies, or even a cheese board. The rich flavor of dark chocolate serves as a perfect counterpart to lighter desserts, creating a balanced and satisfying end to any meal.

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate, but it will result in a sweeter bark.

→ How should I store the chocolate bark?

Store the bark in an airtight container in a cool, dry place for up to 2 weeks.

→ Can I add other toppings?

Absolutely! You can add anything from dried fruits to pretzels or even spices.

→ Is this recipe gluten-free?

Yes, as long as all ingredients are gluten-free, this recipe is suitable for a gluten-free diet.