Lemon Pepper Chicken Noodles
Highlighted under: Easy Global Meals
Delight in the zesty flavors of Lemon Pepper Chicken Noodles, a quick and savory dish perfect for weeknight dinners.
This Lemon Pepper Chicken Noodles recipe is a family favorite that brings together the bright flavors of lemon and the aromatic zest of pepper. Perfect for a busy weeknight, it's quick to prepare and packed with flavors that will leave everyone asking for seconds!
Why You'll Love This Recipe
- Zesty lemon flavor that brightens up the dish
- Tender chicken paired with perfectly cooked noodles
- Quick and easy to make, ideal for busy nights
The Perfect Weeknight Meal
When you're juggling a busy schedule, finding time to prepare a delicious dinner can be challenging. Lemon Pepper Chicken Noodles come to the rescue with their quick preparation time and minimal ingredient list. This dish is designed for those hectic weeknights when you want something satisfying but don’t want to spend hours in the kitchen.
The beauty of this recipe lies in its simplicity. With just a few fresh ingredients, you can create a meal that is not only flavorful but also visually appealing. The vibrant colors of the lemon and parsley add a refreshing touch to your dinner table, making it a dish that is perfect for family meals or casual gatherings.
A Flavorful Twist
Lemon Pepper Chicken Noodles are not just any ordinary chicken and noodle dish. The zesty lemon flavor elevates it, making it a delightful culinary experience. The combination of lemon zest and juice enhances the natural flavors of the chicken, creating a harmony that is both refreshing and satisfying.
The use of black pepper and garlic powder adds depth to the dish, offering a slight kick that balances the brightness of the lemon. This recipe allows you to enjoy a burst of flavors in every bite, proving that quick meals can still be indulgent and exciting.
Customization and Variations
One of the best aspects of Lemon Pepper Chicken Noodles is their versatility. Feel free to customize the dish according to your preferences or what you have on hand. Add in seasonal vegetables like bell peppers, spinach, or broccoli for extra nutrition and color. These additions not only enhance the flavor but also boost the meal’s health benefits.
If you're looking to switch up the protein, consider using shrimp or tofu as an alternative. Both options complement the lemon and pepper seasoning beautifully. This adaptability makes it easy to enjoy this dish time and again, ensuring that it never gets boring.
Ingredients
For the Chicken and Noodles
- 2 boneless, skinless chicken breasts
- 8 oz egg noodles
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- Salt to taste
- Chopped parsley for garnish
Gather all ingredients before you start cooking for a smooth process.
Instructions
Cook the Noodles
In a large pot of boiling salted water, cook the egg noodles according to package instructions until al dente. Drain and set aside.
Prepare the Chicken
While the noodles are cooking, season the chicken breasts with salt, black pepper, and garlic powder. Heat olive oil in a large skillet over medium heat.
Cook the Chicken
Add the chicken to the skillet and cook for about 6-7 minutes on each side, or until the chicken is cooked through and no longer pink in the center. Remove from the skillet and let rest for a few minutes.
Combine Ingredients
Slice the chicken into strips. In the same skillet, add the cooked noodles, lemon zest, lemon juice, and sliced chicken. Toss everything together until well combined and heated through.
Serve
Serve hot, garnished with chopped parsley and additional lemon wedges if desired.
Enjoy your delicious Lemon Pepper Chicken Noodles!
Storing Leftovers
If you find yourself with leftovers, you're in luck! Lemon Pepper Chicken Noodles store well in the refrigerator for up to three days. To keep the noodles from becoming too soggy, store the chicken and noodles separately if possible. This will help maintain the texture and flavor of the dish when you reheat it.
When you're ready to enjoy your leftovers, simply reheat them in a skillet over medium heat. Add a splash of water or chicken broth to keep everything moist. In just a few minutes, you'll have a delicious meal ready to go, just like the first time around.
Pairing Suggestions
To complement the zesty flavors of Lemon Pepper Chicken Noodles, consider pairing them with a light salad or steamed vegetables. A simple arugula salad with a lemon vinaigrette would perfectly enhance the dish while keeping the meal light and refreshing.
If you're in the mood for a drink, a crisp white wine, like Sauvignon Blanc, pairs wonderfully with the citrus notes of the chicken. Alternatively, a sparkling water with a slice of lemon can also make for a refreshing non-alcoholic option.
Nutritional Benefits
This dish not only satisfies your taste buds but also offers several health benefits. Chicken is an excellent source of lean protein, essential for muscle growth and repair. The addition of lemon not only brightens the dish but also provides a good dose of vitamin C, which supports your immune system and skin health.
Egg noodles, while delicious, can be substituted with whole grain or vegetable-based noodles for a healthier option. These alternatives can offer additional fiber and nutrients, making your meal even more wholesome without sacrificing flavor.
Questions About Recipes
→ Can I use other types of noodles?
Yes, you can substitute egg noodles with any pasta of your choice, such as spaghetti or fettuccine.
→ How can I make this dish healthier?
You can use whole grain noodles and reduce the amount of oil used in the recipe.
→ Can I add vegetables to this dish?
Absolutely! Feel free to add vegetables like bell peppers, broccoli, or snap peas for extra nutrition.
→ What can I serve with Lemon Pepper Chicken Noodles?
This dish pairs well with a light salad or steamed vegetables for a complete meal.
Lemon Pepper Chicken Noodles
Delight in the zesty flavors of Lemon Pepper Chicken Noodles, a quick and savory dish perfect for weeknight dinners.
Created by: Ella
Recipe Type: Easy Global Meals
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken and Noodles
- 2 boneless, skinless chicken breasts
- 8 oz egg noodles
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- Salt to taste
- Chopped parsley for garnish
How-To Steps
In a large pot of boiling salted water, cook the egg noodles according to package instructions until al dente. Drain and set aside.
While the noodles are cooking, season the chicken breasts with salt, black pepper, and garlic powder. Heat olive oil in a large skillet over medium heat.
Add the chicken to the skillet and cook for about 6-7 minutes on each side, or until the chicken is cooked through and no longer pink in the center. Remove from the skillet and let rest for a few minutes.
Slice the chicken into strips. In the same skillet, add the cooked noodles, lemon zest, lemon juice, and sliced chicken. Toss everything together until well combined and heated through.
Serve hot, garnished with chopped parsley and additional lemon wedges if desired.
Nutritional Breakdown (Per Serving)
- Calories: 420 kcal
- Total Fat: 14g
- Saturated Fat: 2g
- Cholesterol: 90mg
- Sodium: 320mg
- Total Carbohydrates: 50g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 28g