Pepperoni Pizza Rolls
Highlighted under: Classic Comfort Dishes
Deliciously cheesy and savory, these Pepperoni Pizza Rolls are perfect for a quick snack or party appetizer.
These Pepperoni Pizza Rolls are a delightful twist on classic pizza. Stuffed with gooey cheese and pepperoni, they are rolled up and baked to golden perfection. Perfect for game day or movie night!
Why You'll Love These Pepperoni Pizza Rolls
- Cheesy goodness in every bite
- Crispy on the outside, soft on the inside
- Quick and easy to make for any occasion
Perfect for Any Occasion
Pepperoni Pizza Rolls are versatile snacks that can be enjoyed during game nights, birthday parties, or casual family dinners. Their bite-sized nature makes them easy to share, and they can be a hit with both kids and adults alike. Whether you're hosting a gathering or simply craving a tasty treat, these rolls are quick to prepare and will surely please any crowd.
Not only are they fantastic as appetizers, but they can also serve as a fun lunch option. Pair them with a side salad for a complete meal, or pack them for a picnic. Their portability and delicious flavor make them a go-to choice for gatherings, ensuring that everyone gets a taste of this cheesy delight.
A Twist on Traditional Pizza
These Pepperoni Pizza Rolls offer a fun twist on traditional pizza, transforming classic flavors into a delightful finger food. The crispy outer layer provides the perfect contrast to the gooey cheese and savory pepperoni inside, creating a satisfying bite that keeps you coming back for more. They're a great way to enjoy the essence of pizza in a new and exciting format.
You can also customize these rolls to match your taste preferences or dietary needs. Want to add some veggies? Toss in some diced bell peppers or olives. Prefer a different protein? Substitute the pepperoni with cooked sausage or even cooked chicken. The possibilities are endless, allowing you to make this recipe your own.
Ingredients
Gather the following ingredients to make your Pepperoni Pizza Rolls:
Ingredients
- 1 package of refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup pizza sauce (for dipping)
- 1 tablespoon Italian seasoning
- 1 egg (beaten, for egg wash)
Make sure to have everything ready before you start rolling!
Instructions
Follow these simple steps to make your Pepperoni Pizza Rolls:
Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Prepare the Dough
Roll out the refrigerated pizza dough on a lightly floured surface until it is about 1/4 inch thick.
Add Filling
Sprinkle the shredded mozzarella cheese and sliced pepperoni evenly over the dough. Add Italian seasoning for extra flavor.
Roll and Cut
Starting from one edge, roll the dough tightly into a log. Cut the log into 12 equal pieces.
Bake
Place the rolls on the prepared baking sheet. Brush the tops with beaten egg. Bake for 15 minutes or until golden brown.
Serve
Remove from the oven and let cool slightly. Serve warm with pizza sauce for dipping.
Enjoy your delicious Pepperoni Pizza Rolls!
Tips for the Best Pizza Rolls
To achieve the perfect texture for your Pepperoni Pizza Rolls, make sure not to overfill them. Too much filling can cause the rolls to burst while baking, resulting in a mess. Stick to the recommended amounts of cheese and pepperoni to ensure each roll bakes evenly and maintains its shape.
For an extra layer of flavor, consider adding a sprinkle of garlic powder or crushed red pepper flakes to the filling. This can elevate the taste and add a little kick, making your pizza rolls even more enjoyable.
Storing and Reheating
If you have any leftover Pepperoni Pizza Rolls, store them in an airtight container in the refrigerator. They are best consumed within 2-3 days, but you can also freeze them for longer storage. Just ensure they are fully cooled before placing them in a freezer-safe bag or container.
To reheat, simply place the rolls in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until they are warmed through. This method helps maintain their crispy texture, giving you that fresh-out-of-the-oven taste even after they've been stored.
Questions About Recipes
→ Can I use homemade pizza dough?
Absolutely! Homemade pizza dough will work just as well.
→ How do I store leftover pizza rolls?
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I freeze these rolls?
Yes, you can freeze the unbaked rolls. Just thaw and bake when you're ready to enjoy them.
→ What can I serve with these rolls?
These rolls are great with pizza sauce, ranch dressing, or garlic butter for dipping!
Pepperoni Pizza Rolls
Deliciously cheesy and savory, these Pepperoni Pizza Rolls are perfect for a quick snack or party appetizer.
Created by: Ella
Recipe Type: Classic Comfort Dishes
Skill Level: Easy
Final Quantity: 12 rolls
What You'll Need
Ingredients
- 1 package of refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup pizza sauce (for dipping)
- 1 tablespoon Italian seasoning
- 1 egg (beaten, for egg wash)
How-To Steps
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Roll out the refrigerated pizza dough on a lightly floured surface until it is about 1/4 inch thick.
Sprinkle the shredded mozzarella cheese and sliced pepperoni evenly over the dough. Add Italian seasoning for extra flavor.
Starting from one edge, roll the dough tightly into a log. Cut the log into 12 equal pieces.
Place the rolls on the prepared baking sheet. Brush the tops with beaten egg. Bake for 15 minutes or until golden brown.
Remove from the oven and let cool slightly. Serve warm with pizza sauce for dipping.
Nutritional Breakdown (Per Serving)
- Calories: 250 kcal
- Total Fat: 14g
- Saturated Fat: 7g
- Cholesterol: 50mg
- Sodium: 650mg
- Total Carbohydrates: 25g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 9g